Topic cluster "Life in Transformation: Food, Resources and Minds"
The challenges of climate change, biodiversity loss and natural resource scarcity require nothing less than a fundamental transformation of life in its societal context. Sustainable land use and sustainable agri-food systems are seen as crucial elements contributing to addressing this. In many cases, however, these processes touch deeply rooted individual and collective norms, routines and attitudes, which is why a change in consciousness is required as well. Understanding and managing sustainable transformation processes demands a comprehensive knowledge of food, resources and minds, and thus an interdisciplinary approach from many different research disciplines.
The thematic cluster "Life in Transformation" aims to establish a scientific network of junior researchers at the Faculty of Life Sciences (and beyond) working on transformation processes towards sustainable land use and sustainable agricultural and food systems. By creating an inspiring framework, including e.g. the organisation of events, lectures or field trips, we bring together different academic perspectives, such as agricultural economics, environmental sciences, biology, social sciences, psychology, gender studies and many more. The cluster can and should thus create the basis for future scientific and transdisciplinary collaborations.
The members of the cluster meet regularly every two months to exchange ideas and to plan joint events. For more information, please contact us via e-mail or subscribe to the mailing list (blank mail).
Organisation and contact:
Jonas von Pfister (Agricultural and Food Policy Group, Juniour research group BIOPOLISTA, Thaer-Institute)
Jonathan José Garcia Fuentes (under the Heisenberg Professorship of Economic Development and Food Security)
Meike Fienitz (Economics and Politics of Rural Areas, Thaer-Institute)
Lydia Finzel (FG Resource Economics, Thaer-Institute)
Philip Karol Fliegel (FG Resource Economics, Juniour research group PECan, Thaer-Institute)
Gwendolyn Moiles (Agricultural and Food Policy Group, CUBES Circle Projekt, Thaer-Institute)